Norwegian Food Safety Authority suspends Leroy Seafood's harvest facility in western Norway following 'floating dead fish'

"We take Norwegian Food Safety Authority's claims and findings seriously," a Leroy executive told IntraFish.

"Food safety is our highest priority. We have several control barriers in place which ensure that the fish unsuitable for human consumption is sorted out before further processing," Leroy Midt General Manager Harald Larssen said.
"Food safety is our highest priority. We have several control barriers in place which ensure that the fish unsuitable for human consumption is sorted out before further processing," Leroy Midt General Manager Harald Larssen said.Photo: Anders Furuset
Published 13 October 2023, 03:01Updated 13 October 2023, 03:01
Leroy Seafood GroupNorwayFish healthConsumersNorwegian Food Safety Authority