USDA investigating organic labeling for wild-caught seafood

The latest effort to develop standards for seafood could have positive implications for products from Alaska pollock to scallops to fishmeal.

UK consumers can already pick up packs of organic seafood -- but only farmed. — UK consumers can already pick up packs of organic seafood -- but only farmed.Foto: Marks and Spencer

Rachel Sapin

Published 1 March 2021, 23:03Updated 2 March 2021, 13:31

USDA Organic aquaculture Alaska pollock Alaska Wild salmon